Vanilla is one of the world’s most valuable spices and thrives in the hot, humid climate of São Tomé and Príncipe. This paste is made from vanilla grown traditionally on the island of Príncipe, renowned for its intense aroma.
How to enjoy it
- In cakes, creams, ice cream and puddings.
- A small amount is enough to flavour a whole recipe.
- Keep tightly closed, away from heat.
A purchase that stays in the communities
PTRS connects visitors with producers: your order is passed on to the producer and 100% of the sales value belongs to local producers. You can collect it at PTRS or directly from the producer.
