Coconut sweets are among the islands’ traditional desserts. This one is made by the Neves community with fresh coconut, following recipes handed down through generations.
How to enjoy it
- As a dessert on its own.
- With fresh fruit such as banana or pineapple.
- Store in a cool place and, once opened, in the fridge.
A purchase that stays in the communities
PTRS connects visitors with producers: your order is passed on to the producer and 100% of the sales value belongs to local producers. You can collect it at PTRS or directly from the producer.
